Galactose
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Galactose
Galactose is an essential sugar utilized in cellar development and function. Supports a myriad of important functional and structural roles in the body.*
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Galactose is a naturally occurring versatile, simple sugar (monosaccharide) used in glycolysis to generate energy in the form of ATP. Galactose is also synthesized in the body and forms part of glycolipids, used to maintain the cell membrane's stability and facilitate cellular recognition, and glycoproteins, which serve many bodily functions, including immunity. It is an essential building block of cerebrosides – essential glycosphingolipids components of muscle and nerve cell membranes.*
Galactose is one of eight essential sugars needed in the diet for proper cell development and functioning of the human body.* It supports critical biological processes within the body and is a fundamental and structural substance for the matrix of cellular and intracellular functions.
- Precursor to glucose production that supports energy production*
- Plays a role in the formation of myelin sheath, which protects nerve cells, by forming galactocerebrosides*
- Supports kidney function*
Details
Galactose helps maintain normal physiological functions of the body*
Serving Size: 1 teaspoon (5g) Servings Per Container: 40
Ingredients: Galactose 5g.
Other Ingredients: None.
Caution: Do not use when pregnant or nursing unless recommended by your Health Care Practitioner.
Keep out of reach of children.
Free from the Top 8 allergens
Shake before use. Store in a cool, dry and dark place.
Suggested Use: 1 teaspoon (5g) per day or as directed by your healthcare practitioner.